Macaroni And Meat - معكرونه باللحمه المفرومه و صوص البندوره

½ a pound ground beef 1 large diced onion Cooking oil Tomato Paste 1 teaspoon each of oregano and basil Fresh parsley, optional Salt, black pepper, allspice to taste -Boil your pasta. Cook the meat thoroughly with a little oil, add onions. Add spices to it. --Drain your pasta and put in your baking dish. -Mix the cooked beef with tomato paste, hot water, add the herbs and cook for about 20 or until the sauce has cooked taste. -Add the meat sauce mix to the pasta -I usually microwave it for about ten minutes, to give it this cooked taste. -Garnish with mozzarella cheese. broil the top until golden brown in color. -Serve hot.